The article – ‘’ – quotes Environment Agency figures between 2020 and 2021, stating that 69% of a total of 2,475 dairy farms inspected “were in breach of environmental regulations, according to new data released under freedom of information laws”.
It says campaigners have said “pricing pressures from supermarkets, where farmers are offered very little for milk, have caused producers to intensify their production by increasing the number of cows they keep”.
ʼһhas written to the Guardian to highlight the complexity of water quality issues and the “huge efforts” undertaken by farmers to improve water quality.
Read the letter below: