NFU President Tom Bradshaw branded the newly released figures as “unacceptable”, after they showed a £130 million yearly underspend against plans between April 2023 and March 2024.
This is in addition to an underspend of £125m in 2021/22 and £103m in 2022/23.
The Farming and Countryside Programme is responsible for designing and delivering the new farming schemes in England. .
Responding to the news, NFU President Tom Bradshaw said: “We have repeatedly highlighted our concerns about an underspend and at long last we now have an honest admission of Defra’s failure.
“A £358 million underspend is unacceptable and nothing short of a kick in the teeth to farmers and growers who have faced years of uncertainty and loss of income during the agricultural transition.”
Gaps and questions unanswered
“Let’s be clear, this underspend hasn’t happened because the investment isn’t needed,” Tom insisted.
Schemes to replace BPS have not been completed in time Tom said, leaving “many gaps and questions unanswered”.
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“Despite some improvements, there is still a big gap in spending as the money saved from the continued BPS reductions has sat gathering dust,” Tom added.
“Let’s be clear, this underspend hasn’t happened because the investment isn’t needed.”
NFU President Tom Bradshaw
“For years, the NFU has pressed the need for the new schemes to be in place before reductions in BPS began to avoid this very issue and avoid funding being left unspent at a time when farmers needed it most.
“Twelve months ago, when there were further issues with the rollout of the new schemes, we were a lone voice calling for reductions in BPS to be paused.
“It wasn’t, and yet farmers and growers continued to face record inflation levels and devastating weather events. We’re now seeing the consequences as confidence in the sector has collapsed.”
The NFU’s own survey work found confidence levels are at their lowest across the majority of sectors since records began in 2010.
The phasing out of BPS payments (86%), rising input prices (80%) and government regulation and legislation (80%) topped the factors farmers said would negatively affect their farm business.
Carry the funding forwards
“The risk this cumulative lost income poses to the viability of farm businesses, through no fault of their own, is well known,” Tom added, citing the NFU’s modelling work which showed that, on average, uplands businesses lost 37% of their support payments under the 2023 scheme options.
In response to the news of the underspend, Farming Minister Daniel Zeichner said the government would “restore confidence and stability to farmers to boost rural economic growth and strengthen our food security”.
As part of its ‘new deal’, the government has said it will be:
- Optimising Environmental Land Management schemes so they produce the right outcomes for all farmers – including those who have been too often ignored such as small, grassland, upland and tenanted farms – while delivering food security and nature recovery in a just and equitable way.
- Seeking a new veterinary agreement with the European Union to cut red tape at our borders and get British food exports moving again.
- Protecting farmers from being undercut by low welfare and low standards in trade deals.
- Using the government’s purchasing power to back British produce.
- Setting up a new British Infrastructure Council to steer private investment in rural areas including broadband rollout in rural communities.
- Speeding up the building of flood defences and natural flood management schemes, including through a new flood resilience taskforce to protect rural homes and farms.
- Introducing a land-use framework which balances long-term food security and nature recovery.
NFU President Tom Bradshaw called on the Minister to commit to his stance when in opposition, that any underspend in agricultural funding should be rolled over into future years and calls for clarity from Defra about how this would be done.
“We now ask for the same thing – for government to carry this much-needed funding forward so it can finally be put to its intended use – building resilience, investing in sustainable homegrown food production and delivering the government’s legislated environmental targets,” Tom concluded.