He farms approximately 1,000 acres growing milling wheat, sugar beet, potatoes, and other crops such as linseed, with more than 15% of the farm dedicated to improving nature. Tom was elected to the NFU Sugar board in 2020 and is the board鈥檚 net zero lead sitting on the NFU鈥檚 net zero strategic advisory group guiding the NFU鈥檚 2040 net zero strategy.
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